Cena Stagione

Seasonal Course Meal -Spring-

This course is one of the most popular among our many courses and features dishes that change throughout the four seasons, which is only to Japan.
We offer a total of 7 dishes. Reservation are accepted from 2 persons.

• Cena Stagione

Lunch Time

Lunch Menu

Weekday 12:00PM～3:00PM Saturdays, Sundays and holidays 12:00PM～3:30PM

<Pasta Lunch>
Weekday ￥2,200 / Saturdays, Sundays and holidays ￥2,400
This set includes an appetizer, pasta, assorted desserts, and coffee or tea.
*You may choose an appetizer and pasta from the daily menu.

<Da Noi Luch>
Weekday ￥3750 / Saturdays, Sundays and holidays ￥3,950
This set includes an appetizer, pasta, main dish (fish or meat), assorted desserts, and coffee or tea.
*You can choose an appetizer, pasta and main dish from the daily changing menu.

<Chef's Special Lunch>
Weekday ￥5,600 / Saturdays, Sundays and holidays ￥5,800
A special lunch course meal featuring dishes prepared with ingredients carefully selected by the chef.
Please contact the restaurant for details.

All-you-can-drink sparkling wine can be added for ￥1850 per hour

Cena Completa

Dinner Course Meal

Cena Completa=We offer a variety of dinner courses.
Pre-fixe courses with your choice of dishes and a la carte dishes are also available.
We have a special dinner course, “Chef's Special Course Meal”, which is available by reservation only and uses the chef's special ingredients of the day.

• Pre-fixe course
• Individual Dishes (A la carte)
• Wine List

Party

The party plan (Banquet Course)

We also have a party plan that accepts a minimum of 6 people and offers a large platter.
Please contact us if you would like to reserve the restaurant for a private party, or if you
have any questions about our menus.

・Party platter 12-course : ￥10,000 per person